Search Results

Digital dermatitis: an expert vision of foot pathology

Posted: Mon 23rd Nov, 2020
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Author: Karin von Deylen
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Category: Lameness in beef cattle

Silvopastoral Systems for Beef Cattle

Posted: Wed 25th Nov, 2020
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Author: Magda Fontes
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Category: Environmental Sustainability General

Facilities for Optimal Cattle Handling

Posted: Wed 22nd Dec, 2021
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Author: José Pais
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Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

‘Outdoor veal calf’ – A novel concept from Switzerland

Posted: Fri 1st Apr, 2022
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Author: Karin von Deylen
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Low Stress Stockmanship

Posted: Mon 28th Mar, 2022
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Author: Karin von Deylen
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Demonstration: Compost barn for beef cattle (Germany)

Posted: Fri 29th Jul, 2022
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Author: Karin von Deylen
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Category: Examining economically efficient housing systems for beef cattle

Trimestrial benchmark tool for full production costs of batches of bulls and heifers by breed

Posted: Tue 16th Jun, 2020
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Author: Mimi Saville
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Category: Economic Planning Tools for Beef Cattle Farms

Economic Benefits of Genetic Improvement

Posted: Tue 24th Nov, 2020
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Author: Magda Fontes
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Category: Economic Planning Tools for Beef Cattle Farms

The French national production cost method for grazing animals

Posted: Thu 26th Nov, 2020
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Author: Magda Fontes
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Category: Economic Planning Tools for Beef Cattle Farms

Protocols with Banks

Posted: Tue 24th Nov, 2020
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Author: Magda Fontes
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Category: Economic Planning Tools for Beef Cattle Farms

Livestock Farm Networks, a system at the center of French farming development

Posted: Thu 26th Nov, 2020
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Author: Magda Fontes
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Category: Economic Planning Tools for Beef Cattle Farms

Efficiency. A key-word in beef production systems.

Posted: Tue 24th Nov, 2020
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Author: Magda Fontes
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Category: Economic Planning Tools for Beef Cattle Farms

Mathematical model to estimate the ideal culling weight and age in finishing cattle

Posted: Tue 10th Nov, 2020
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Author: Kees de Roest
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Category: Economic Planning Tools for Beef Cattle Farms

Economic effectiveness of cattle feeding with the RolnikON system

Posted: Tue 10th Nov, 2020
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Author: Kees de Roest
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Category: Economic Planning Tools for Beef Cattle Farms

Simulation model to cost home produced feed for ruminant stock: the Grange Feed Costing Model (TEAGASC)

Posted: Wed 25th Nov, 2020
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Author: Kees de Roest
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Category: Economic Planning Tools for Beef Cattle Farms

Simulation model of technical-economic management of beef cattle farms in Spain

Posted: Wed 25th Nov, 2020
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Author: Kees de Roest
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Category: Economic Planning Tools for Beef Cattle Farms

Monitor of economic sustainability parameters

Posted: Tue 24th Nov, 2020
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Author: Kees de Roest
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Category: Economic Planning Tools for Beef Cattle Farms

The use of the Teagasc e-Profit Monitor and Farm Plans to improve technical and economic performance.

Posted: Tue 10th Nov, 2020
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Author: Kees de Roest
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Category: Economic Planning Tools for Beef Cattle Farms

Yearly benchmark tool for full production costs for different types of beef farms (FOCUS)

Posted: Tue 24th Nov, 2020
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Author: Kees de Roest
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Category: Economic Planning Tools for Beef Cattle Farms

Demonstration: French tool COUPROD for calculation of production costs

Posted: Tue 23rd Nov, 2021
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Author: Kees de Roest
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Category: Economic Planning Tools for Beef Cattle Farms

Beef cost: an app for beef cattle farmers to calculate production costs

Posted: Mon 12th Sep, 2022
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Author: Kees de Roest
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Category: Economic Planning Tools for Beef Cattle Farms

Risk management: private mutual funds, self-insurance, incomes insurance

Posted: Wed 25th Nov, 2020
|
Author: Magda Fontes
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Category: Risk Management Systems for Farmers

Costs and benefits of risk factors able to reduce losses on cattle farms

Posted: Tue 23rd Nov, 2021
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Author: Kees de Roest
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Category: Risk Management Systems for Farmers

Beef cattle farmers association in Spain

Posted: Thu 25th Mar, 2021
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Author: richard Lynch
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Category: Risk Management Systems for Farmers

Use of contract pricing in risk management for finished cattle in Ireland

Posted: Tue 10th Nov, 2020
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Author: Kees de Roest
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Category: Risk Management Systems for Farmers

Matching platform for landowners and beef cattle farmers

Posted: Wed 25th Nov, 2020
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Author: Kees de Roest
|
Category: Risk Management Systems for Farmers

Significant factors able to reduce on-farm losses of beef cattle on beef finisher farms

Posted: Tue 24th Nov, 2020
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Author: Kees de Roest
|
Category: Risk Management Systems for Farmers

Income Stabilisation Tool subsidised by CAP to manage beef cattle farms' income risk

Posted: Tue 24th Nov, 2020
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Author: Kees de Roest
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Category: Risk Management Systems for Farmers

Futures contracts and Forward contracts

Posted: Tue 24th Nov, 2020
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Author: Kees de Roest
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Category: Risk Management Systems for Farmers

Diversification of marketing channels may reduce the risk and improve financial returns

Posted: Tue 24th Nov, 2020
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Author: Kees de Roest
|
Category: Risk Management Systems for Farmers

Demonstration: forward and future contracts in France

Posted: Tue 23rd Nov, 2021
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Author: Kees de Roest
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Category: Risk Management Systems for Farmers

Demonstration: Scoring vitality in newborn calves (Estonia)

Posted: Tue 2nd Nov, 2021
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Author: Karin von Deylen
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Category: Health & Welfare of New Born Calves on Suckler Farms

Demonstration: Scoring vitality in newborn calves (Belgium)

Posted: Thu 28th Oct, 2021
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Author: Karin von Deylen
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Category: Health & Welfare of New Born Calves on Suckler Farms

Scoring vitality in newborn calves

Posted: Mon 23rd Nov, 2020
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Author: Karin von Deylen
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Category: Health & Welfare of New Born Calves on Suckler Farms

Induction of parturition

Posted: Tue 8th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Artificial insemination in suckler herds

Posted: Tue 8th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Elective Caesarean Section (ECS)

Posted: Tue 8th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Pelvimetry for natural births – measuring the pelvic area to reach mainly natural calving, even for double muscled cattle

Posted: Wed 16th Sep, 2020
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Author: Frank Zerbe
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

The importance of the rearing phase for fertility of replacement heifers

Posted: Thu 17th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

The use of AI (Artificial Insemination) to reduce calving difficulties in suckler herds.

Posted: Mon 14th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Real time monitoring of the reproductive behaviour and welfare of grazing animals.

Posted: Mon 14th Dec, 2020
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Author: Karin von Deylen
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Category: Guidelines of Peripartum Measures to Prevent Dystocia (problems at calving)

Prevention of ruminal acidosis

Posted: Thu 10th Dec, 2020
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Author: Karin von Deylen
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Category: Lameness in beef cattle

On farm hoof sanitization

Posted: Mon 14th Dec, 2020
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Author: Karin von Deylen
|
Category: Lameness in beef cattle

Preventing digital dermatitis

Posted: Thu 10th Dec, 2020
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Author: Karin von Deylen
|
Category: Lameness in beef cattle

On-farm health assessment with user-friendly software ('welfare' app) for fattening farms

Posted: Fri 24th Jul, 2020
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Author: Frank Zerbe
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Category: Lameness in beef cattle

Increased animal welfare for fattening bulls due to combination of different floors

Posted: Mon 23rd Nov, 2020
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Author: Karin von Deylen
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Category: Lameness in beef cattle

Costs and benefits of rubber mats on concrete floors

Posted: Tue 23rd Nov, 2021
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Author: Kees de Roest
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Category: Lameness in beef cattle

Rubbermats on slats - the animal welfare version of slats?

Posted: Wed 16th Sep, 2020
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Author: Frank Zerbe
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Category: Lameness in beef cattle

Demonstration: Rubbermats on slats - the animal welfare version of slats? (Italy)

Posted: Mon 8th Nov, 2021
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Author: Karin von Deylen
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Category: Lameness in beef cattle

Deep litter - a sensible compromise for fattening bulls?

Posted: Wed 16th Sep, 2020
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Author: Frank Zerbe
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Category: Lameness in beef cattle

Prevention of lameness in beef cattle

Posted: Thu 10th Dec, 2020
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Author: Karin von Deylen
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Category: Lameness in beef cattle

Prevention of Digital Dermatitis in housed beef cattle

Posted: Wed 16th Dec, 2020
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Author: Karin von Deylen
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Category: Lameness in beef cattle

Collecting Foot and Leg Scores for Aberdeen Angus cattle in Portugal

Posted: Wed 16th Dec, 2020
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Author: Karin von Deylen
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Category: Recognising Causes of Lameness & Pain - Indicators & Different Assessment Criteria

Demonstration: Infrared thermography for diagnosis of lameness (Belgium)

Posted: Mon 1st Nov, 2021
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Author: Karin von Deylen
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Category: Recognising Causes of Lameness & Pain - Indicators & Different Assessment Criteria

Infrared thermography for the diagnosis of lameness

Posted: Wed 30th Sep, 2020
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Author: Karin von Deylen
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Category: Recognising Causes of Lameness & Pain - Indicators & Different Assessment Criteria

Monitoring animal comfort with ear tags and microclimate sensors

Posted: Sun 24th Jan, 2021
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Author: Jakeline Romero
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Category: Animal Monitor Tools in Fattening Units

A smart feeding system implemented on cattle farms

Posted: Sun 24th Jan, 2021
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Author: Jakeline Romero
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Category: Animal Monitor Tools in Fattening Units

Demonstration: Precision Feeding by Roughage Intake Control (RIC) system

Posted: Fri 17th Dec, 2021
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Author: Jakeline Romero
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Category: Animal Monitor Tools in Fattening Units

Demonstrations on automated weight in Belgium, Ireland and Poland

Posted: Fri 4th Feb, 2022
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Author: Jakeline Romero
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Category: Animal Monitor Tools in Fattening Units

Automated individual data for improving feed efficiency in Mertolenga cattle

Posted: Mon 23rd Nov, 2020
|
Author: Virginia Resconi
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Category: Animal Monitor Tools in Fattening Units

Forage intake in grazing cattle with an acoustic monitoring system

Posted: Wed 13th Jan, 2021
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Author: Jakeline Romero
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Category: Animal Monitor Tools in Fattening Units

Smart Farms: individual herd monitoring

Posted: Wed 23rd Dec, 2020
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Author: Jakeline Romero
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Category: Animal Monitor Tools in Fattening Units

Individual automated weight system in fattening farms

Posted: Wed 16th Nov, 2022
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Author: Jakeline Romero
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Category: Animal Monitor Tools in Fattening Units

Demonstration: Monitoring of grass quantity and quality consumed by suckler cows

Posted: Mon 7th Nov, 2022
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Author: Jakeline Romero
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Category: Animal Monitor Tools in Fattening Units

Beef’s Own Worth (B.O.W.): a predictor of carcass value at the time of sale

Posted: Mon 22nd Jun, 2020
|
Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Genetic improvement for eating quality traits

Posted: Wed 16th Dec, 2020
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Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Muscle ultrasonography as a method for phenotype evaluation of meat quality in vivo

Posted: Fri 18th Dec, 2020
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Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Use of carcass and meat quality data in the genetic improvement scheme of the Pirenaica breed

Posted: Mon 30th Nov, 2020
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Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

A dairy–beef index (DBI) to rank beef bulls for use on dairy females

Posted: Mon 19th Apr, 2021
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Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Marker-assisted selection related to meat tenderness in two local Spanish breeds

Posted: Mon 30th Nov, 2020
|
Author: Virginia Resconi
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Improving carcass quality through annual inspections of certified grass-fed beef

Posted: Wed 10th Feb, 2021
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Author: Jakeline Romero
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Category: The Use of Available Data (Traceability) to Improve Performance & Meat Quality

Genetic selection to reduce enteric CH4 emissions

Posted: Thu 3rd Dec, 2020
|
Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

Using nitrate as a feed additive to reduce enteric methane emissions

Posted: Thu 3rd Dec, 2020
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Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

GHG mitigation in fodder production for beef cattle

Posted: Tue 15th Dec, 2020
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Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

Costs and benefits of use of linseeds in reducing enteric emissions

Posted: Tue 23rd Nov, 2021
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Author: Kees de Roest
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

Improvement of the performance of beef cattle through targeted breeding for meat performance (from Germany)

Posted: Mon 14th Dec, 2020
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Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

How do fats reduce enteric methane emissions?

Posted: Thu 14th Oct, 2021
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Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

CAP'2ER tool

Posted: Fri 11th Dec, 2020
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Author: Riet Desmet
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Category: Strategies to Reduce the Enteric Emission of Beef Cattle

Reducing nutrient losses during storage of manure by improvement of storage conditions or composting

Posted: Tue 11th May, 2021
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Author: Riet Desmet
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Category: Reduction of Nutrient & Pesticide Leaching to Improve Quality of Surface Water

Animal welfare guideline for animal husbandry of fattening bulls and suckler cows in Lower Saxony

Posted: Tue 19th Jan, 2021
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Author: Karin von Deylen
|
Category: Animal Health and Welfare General

Quality meat program

Posted: Wed 16th Dec, 2020
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Author: Karin von Deylen
|
Category: Animal Health and Welfare General

Watering system for beef cattle

Posted: Wed 16th Dec, 2020
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Author: Karin von Deylen
|
Category: Animal Health and Welfare General

Implementing mechanical and essential oil based methods to degrease the stress induced by two winged insect (Diptera: Insecta) in free range cattle

Posted: Mon 30th Nov, 2020
|
Author: Karin von Deylen
|
Category: Animal Health and Welfare General

Rural extension programs, training/education for farmers and rural credit

Posted: Tue 24th Nov, 2020
|
Author: Magda Fontes
|
Category: Socio-economic Resilience General

Economic viability of a cattle system production under high stocking rate: use in research and commercial livestock

Posted: Tue 24th Nov, 2020
|
Author: Magda Fontes
|
Category: Socio-economic Resilience General

Burren Winterage Festival: Cattle are important elements of the cultural heritage of Ireland and many other countries

Posted: Thu 14th Oct, 2021
|
Author: Magda Fontes
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Welfare Quality - Animal Welfare Certification

Posted: Thu 14th Oct, 2021
|
Author: Magda Fontes
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Marketing in beef cattle production

Posted: Thu 14th Oct, 2021
|
Author: Magda Fontes
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

EU Quality Schemes Applied to Beef Production

Posted: Mon 1st Nov, 2021
|
Author: José Pais
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Producers organisation creating a shorter chain

Posted: Tue 2nd Nov, 2021
|
Author: dirk audenaert
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

A new image of beef farming through the high standards of the Quality Meat Programme.

Posted: Mon 17th Jan, 2022
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Author: Marcin Gołębieski
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Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Cattle as object of Intangible Cultural Heritage

Posted: Tue 12th Oct, 2021
|
Author: Kees de Roest
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Sustainable Meat Project

Posted: Tue 12th Oct, 2021
|
Author: Kees de Roest
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Value added of local cattle breeds in Italy

Posted: Tue 12th Oct, 2021
|
Author: Kees de Roest
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

The French system of official labels of quality and origin

Posted: Tue 12th Oct, 2021
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Author: Kees de Roest
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Approaches implemented by the animal sectors in France in response to societal expectations

Posted: Tue 12th Oct, 2021
|
Author: Kees de Roest
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

TV commercial for grassfed beef

Posted: Fri 10th Dec, 2021
|
Author: Airi Külvet
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Demonstration : THE SUSTAINABLE MEAT PROJECT”- A successful communication experience to consumers and stakeholders

Posted: Thu 29th Sep, 2022
|
Author: Kees de Roest
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Use of Sustainability and Quality Assurance Scheme in Ireland to improve beef image.

Posted: Mon 11th Oct, 2021
|
Author: Kevin Kinsella
|
Category: Initiatives to improve the image of and promote the sustainable consumption of beef

Powering Farms with Solar Energy

Posted: Mon 1st Nov, 2021
|
Author: José Pais
|
Category: Examining economically efficient housing systems for beef cattle

Compost barn for beef cattle

Posted: Tue 12th Oct, 2021
|
Author: Kees de Roest
|
Category: Examining economically efficient housing systems for beef cattle

Space allowances for steers housed in concrete slatted floor sheds

Posted: Tue 12th Oct, 2021
|
Author: Kees de Roest
|
Category: Examining economically efficient housing systems for beef cattle

Out-wintering pads for finishing beef cattle

Posted: Tue 12th Oct, 2021
|
Author: Kees de Roest
|
Category: Examining economically efficient housing systems for beef cattle

Automatic Feeding System for beef cattle farms

Posted: Tue 12th Oct, 2021
|
Author: Kees de Roest
|
Category: Examining economically efficient housing systems for beef cattle

Demonstration: Automatic Feeding System for beef cattle farms

Posted: Thu 2nd Jun, 2022
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Author: Karin von Deylen
|
Category: Examining economically efficient housing systems for beef cattle

UV treatment of water to make drinking water for animals.

Posted: Tue 2nd Nov, 2021
|
Author: dirk audenaert
|
Category: Examining economically efficient housing systems for beef cattle

Producing photovoltaic energy with the installation of panels on the roofs of livestock buildings

Posted: Thu 2nd Dec, 2021
|
Author: Floriane PROST
|
Category: Examining economically efficient housing systems for beef cattle

Use of animal welfare friendly assembly yard, chute and weighing system in beef finishing unit in Ireland.

Posted: Mon 11th Oct, 2021
|
Author: Kevin Kinsella
|
Category: Examining economically efficient housing systems for beef cattle

Demonstration farm visit: Autofeed applied in the Italian farm of Marino and Gualtiero Nodari near Mantova

Posted: Sat 11th Jun, 2022
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Author: Kees de Roest
|
Category: Examining economically efficient housing systems for beef cattle

Demonstration: Slatted floors for suckler cows

Posted: Wed 24th Aug, 2022
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Author: Kees de Roest
|
Category: Examining economically efficient housing systems for beef cattle

Demonstration: Considerations concerning the compost barn for beef cattle in Italy

Posted: Thu 8th Sep, 2022
|
Author: Kees de Roest
|
Category: Examining economically efficient housing systems for beef cattle

Scale at the waterpoint

Posted: Thu 19th Aug, 2021
|
Author: Karin von Deylen
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

 Improving and communicating animal welfare standards on beef farms with the Bord Bia Sustainable Beef and Lamb Quality Assurance Scheme and FAWAC education booklet. 

Posted: Tue 19th Oct, 2021
|
Author: Kevin Kinsella
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Welfare Assessment Protocol for Beef Cattle

Posted: Mon 1st Nov, 2021
|
Author: José Pais
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Weighing animals in the treatment box

Posted: Tue 2nd Nov, 2021
|
Author: dirk audenaert
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Demonstration: Online Training Animal Welfare Indicators for beef cattle

Posted: Thu 21st Jul, 2022
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Author: Paola Eguinoa
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Demonstration: Training in animal welfare for operators (Portugal)

Posted: Tue 4th Oct, 2022
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Author: Karin von Deylen
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Boviwell – a French tool to measure and communicate animal welfare on beef farms

Posted: Tue 19th Oct, 2021
|
Author: Karin von Deylen
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

On-Farm-Scoring for Bovine Respiratory Disease (CA BRD scoring system)

Posted: Mon 30th Aug, 2021
|
Author: Karin von Deylen
|
Category: Simple labour-saving tools to measure and communicate high animal welfare standards on beef farms

Good animal care during the adaptation phase (from the arrival to the beginning of the fattening period.

Posted: Wed 3rd Nov, 2021
|
Author: alessandro mazzenga
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Ceiling fans - Reduction of thermal stress for solid weight gain

Posted: Tue 24th Aug, 2021
|
Author: Karin von Deylen
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Finishing Betizu´s bulls in paddows

Posted: Tue 9th Nov, 2021
|
Author: Paola Eguinoa
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Development of a protocol on animal protection and welfare in INTIA

Posted: Mon 8th Nov, 2021
|
Author: Paola Eguinoa
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Calf and shed monitoring system: e-stado®

Posted: Tue 18th Jan, 2022
|
Author: Marcin Gołębieski
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Enrichment to prevent navel infections in young calves

Posted: Thu 21st Oct, 2021
|
Author: Anna Lena Lindau
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Low-stress weaning with pass-through gates for calves

Posted: Wed 12th Jan, 2022
|
Author: Airi Külvet
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Demonstration: Clean Water

Posted: Tue 20th Sep, 2022
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Author: Karin von Deylen
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

Demonstration: Light as a performance enhancer - Does beef farming need a light regime? (Estonia, webinar)

Posted: Tue 4th Oct, 2022
|
Author: Karin von Deylen
|
Category: Management, housing and environmental factors which affect animal welfare in rearing and finishing units

A Farmer Scheme to produce superior quality beef - Certified Irish Angus Beef

Posted: Fri 8th Oct, 2021
|
Author: Kevin Kinsella
|
Category: Animal feeding and stress on meat quality

Low Stress Stockmanship method applied in a suckler farm in Germany

Posted: Mon 8th Nov, 2021
|
Author: Anna Lena Lindau
|
Category: Animal feeding and stress on meat quality

Optimization of management in a consortium of farmers to reach better and standardized quality

Posted: Wed 3rd Nov, 2021
|
Author: alessandro mazzenga
|
Category: Animal feeding and stress on meat quality

Incorporate grass, flax, omega-3 rich foods into animal feed for fattening

Posted: Thu 2nd Dec, 2021
|
Author: Floriane PROST
|
Category: Animal feeding and stress on meat quality

Monitoring carcass pH to provide feedback to farmers in order to reduce pre-slaughter stress

Posted: Tue 18th Jan, 2022
|
Author: Airi Külvet
|
Category: Animal feeding and stress on meat quality

Pre-slaughter nutritional therapy to reduce carcass and meat quality issues

Posted: Thu 16th Dec, 2021
|
Author: Jakeline Romero
|
Category: Animal feeding and stress on meat quality

Individual temperament evaluation in young bulls by an exit score from the squeeze chute

Posted: Sun 2nd Jan, 2022
|
Author: José Pais
|
Category: Animal feeding and stress on meat quality

Recommendations to prevent thermal stress at transport of beef cattle

Posted: Wed 10th Nov, 2021
|
Author: Paola Eguinoa
|
Category: Animal feeding and stress on meat quality

On-farm demonstration on Gently touching of calves

Posted: Fri 28th Oct, 2022
|
Author: Jakeline Romero
|
Category: Animal feeding and stress on meat quality

Gently touching of beef calves early in life reduces stress at the abattoir

Posted: Mon 8th Nov, 2021
|
Author: Jakeline Romero
|
Category: Animal feeding and stress on meat quality

Research Innovation Demonstrated: Appeasing pheromones

Posted: Tue 25th Oct, 2022
|
Author: Airi Külvet
|
Category: Animal feeding and stress on meat quality

Sponge cake and cake scraps in finishing cattle feeding improving meat marbling

Posted: Thu 27th Jan, 2022
|
Author: Marcin Gołębieski
|
Category: Animal feeding and stress on meat quality

Analogue of maternal appeasing pheromones in beef cattle

Posted: Mon 18th Oct, 2021
|
Author: Jakeline Romero
|
Category: Animal feeding and stress on meat quality

INTIA protocol to optimizing number of calves per cow and year

Posted: Wed 10th Nov, 2021
|
Author: Paola Eguinoa
|
Category: Optimizing the number of calves per cow per year in suckler beef herds

Establishment of breeding and calving seasons in a farm in Portugal

Posted: Fri 19th Nov, 2021
|
Author: José Pais
|
Category: Optimizing the number of calves per cow per year in suckler beef herds

Standardized procedure for bull evaluation in UK

Posted: Mon 8th Nov, 2021
|
Author: Jakeline Romero
|
Category: Optimizing the number of calves per cow per year in suckler beef herds

Methods to reduce calf mortality and ensure a calf every year from beef cows in Natura area, by advancing the calving season and vaccinating against rotavirus

Posted: Sun 6th Mar, 2022
|
Author: Airi Külvet
|
Category: Optimizing the number of calves per cow per year in suckler beef herds

Using a measuring tape for timing the first mating

Posted: Mon 8th Nov, 2021
|
Author: Anna Lena Lindau
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Good practices in a high genetic Limousine suckler beef farm for optimization of calving period

Posted: Wed 3rd Nov, 2021
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Author: alessandro mazzenga
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Estrus detection in suckler cows using automated on-farm tools

Posted: Fri 25th Jun, 2021
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Author: Jakeline Romero
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Category: Optimizing the number of calves per cow per year in suckler beef herds

On-farm demonstration: Feeding in the first third of pregnancy

Posted: Wed 26th Oct, 2022
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Author: Jakeline Romero
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Demonstration performed in Spain on Automated estrus detection

Posted: Fri 28th Oct, 2022
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Author: Jakeline Romero
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Demonstration: Tools for Monitoring the Reproductive Efficiency

Posted: Mon 31st Oct, 2022
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Author: Jakeline Romero
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Optimizing the cow-calf performance in beef cattle through an adequate nutrition during early pregnancy

Posted: Tue 18th Jan, 2022
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Author: Jakeline Romero
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Ovarian synchronization protocols to improve reproductive efficiency in beef heifers

Posted: Thu 2nd Dec, 2021
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Author: Jakeline Romero
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Proposed standard procedure for bull evaluation in Spain: The VART guide

Posted: Wed 1st Dec, 2021
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Author: Jakeline Romero
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Category: Optimizing the number of calves per cow per year in suckler beef herds

Rewarding system to increase the organic carbon content in the soil of arable land

Posted: Tue 30th Nov, 2021
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Author: Karen Goossens
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Category: Reward schemes for farmers meeting environmental deliverables

Beef farming that is neutral for the environment

Posted: Mon 17th Jan, 2022
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Author: Marcin Gołębieski
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Category: Reward schemes for farmers meeting environmental deliverables

Environmental Reward Schemes that aim to reduce the leaching of nutrients into water bodies in Ireland

Posted: Wed 1st Dec, 2021
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Author: Kevin Kinsella
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Category: Reward schemes for farmers meeting environmental deliverables

Bale grazing for improving permanent pasture without plowing

Posted: Mon 13th Dec, 2021
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Author: Airi Külvet
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Category: Carbon sequestration

Increase of the proportion of grass in the ration during the finishing phase in favour of carbon sequestration

Posted: Tue 30th Nov, 2021
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Author: Karen Goossens
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Category: Carbon sequestration

Grazing cover crops, Estonia

Posted: Thu 7th Apr, 2022
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Author: Riet Desmet
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Category: Carbon sequestration

DEMONSTRATION Regenerative agriculture Estonia

Posted: Wed 28th Sep, 2022
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Author: Riet Desmet
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Category: Carbon sequestration

Hedgerow systems

Posted: Tue 7th Sep, 2021
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Author: Riet Desmet
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Category: Carbon sequestration

Remunerascore

Posted: Thu 7th Jul, 2022
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Author: Marie PENN
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

Local producers' market in superstores

Posted: Mon 11th Jul, 2022
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Author: Magda Fontes
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

PROMERT: Commercialisation Entity for PDO Certified Meat

Posted: Mon 11th Jul, 2022
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Author: Magda Fontes
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

Drive -in ensures fair price to beeffarmer

Posted: Mon 18th Jul, 2022
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Author: dirk audenaert
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

Promert - An example of shortening the distribution chain to get a fairer return

Posted: Tue 26th Jul, 2022
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Author: José Pais
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

Bord Bia Beef Market Tracker

Posted: Wed 27th Jul, 2022
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Author: Kevin Kinsella
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

Co-operation between NGO Liivimaa Lihaveis and Linnamäe Meat Industry in meat marketing and education of farmers and consumers.

Posted: Mon 5th Sep, 2022
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Author: Airi Külvet
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

Online direct marketing with a focus on sustainability and animal welfare

Posted: Mon 15th Aug, 2022
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Author: Anna Lena Lindau
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

Automatization of carcass classification with AI devices and direct communication and payment for beef farmer

Posted: Tue 30th Aug, 2022
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Author: Marcin Gołębieski
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

Contracts between beef producers and buyers based on the market conditions and controlled by a third actor

Posted: Mon 12th Sep, 2022
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Author: Kees de Roest
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Category: Methods to ensure a fairer distribution of the final price along the supply/food chain

Teff (Eragrostis Tef), an alternative crop for spring/summer forage

Posted: Wed 29th Jun, 2022
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Author: Kees de Roest
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Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding

LegForBov - Alternative Feeds for the production of beef

Posted: Wed 29th Jun, 2022
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Author: Kees de Roest
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Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding

Press cake silage

Posted: Wed 29th Jun, 2022
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Author: Kees de Roest
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Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding

Replacing maize silage and concentrate by grass silage and corn-cob mix

Posted: Wed 29th Jun, 2022
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Author: Kees de Roest
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Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding

Red Clover Scheme

Posted: Wed 29th Jun, 2022
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Author: Kees de Roest
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Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding

Mixture of self-produced legumes and forages as alternative feedstuff for beef cattle

Posted: Tue 26th Jul, 2022
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Author: alessandro mazzenga
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Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding

The use of a cookie crowbar as an alternative energy feed in the finishing feed ration

Posted: Tue 30th Aug, 2022
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Author: Marcin Gołębieski
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Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding

Mixture of self-produced legumes and forages as alternative feedstuff for beef cattle

Posted: Sat 10th Dec, 2022
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Author: Kees de Roest
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Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding

Herdade da Parreira - A Economic and environmental sustainability system that fits the farm conditions

Posted: Tue 26th Jul, 2022
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Author: José Pais
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Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding

Finishing of young cattle on the basis of vegetable industry by-products

Posted: Tue 19th Jul, 2022
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Author: Paola Eguinoa
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Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding

Grazing Kale in situ as an alternative winter feed

Posted: Wed 27th Jul, 2022
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Author: Kevin Kinsella
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Category: The use of alternative feedstuffs to reduce the high costs of raw material for feeding

Preconditioning – optimised preparation for a successful fattening

Posted: Thu 12th May, 2022
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Author: Karin von Deylen
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Preventive vaccination to avoid antibiotic treatments

Posted: Tue 31st May, 2022
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Author: Floriane PROST
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Prigo Angus farm's cooperation with Kaunissaare collection centre for vaccination of young animals

Posted: Mon 1st Aug, 2022
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Author: Airi Külvet
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Vaccination prior to transport

Posted: Fri 1st Apr, 2022
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Author: Karin von Deylen
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Test and evaluate vitality parameters before sale

Posted: Mon 15th Aug, 2022
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Author: Anna Lena Lindau
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

BoviCare Program

Posted: Mon 19th Sep, 2022
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Author: José Pais
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Vaccination of animals at French birthplace farm before import to Italy for fattening

Posted: Tue 26th Jul, 2022
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Author: alessandro mazzenga
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Category: On farm health check of youngstock prior to sale/purchase including vaccination status

Online Courses and SOPs for handling calves and cows

Posted: Thu 9th Jun, 2022
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Author: Karin von Deylen
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Training stockpeople to improve the quality of life of animals and workers

Posted: Mon 18th Jul, 2022
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Author: Karin von Deylen
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Training session for beef cattle transporters

Posted: Tue 19th Jul, 2022
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Author: Alexander Riek
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Manuals for on-farm evaluation of welfare and all good practices by the farmer

Posted: Tue 26th Jul, 2022
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Author: alessandro mazzenga
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Knowledge transfer in the training of animal welfare

Posted: Fri 29th Jul, 2022
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Author: Karin von Deylen
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Animal Welfare Training at Järvamaa Vocational Training Centre by Bovine network Manager, for adults and school students

Posted: Mon 1st Aug, 2022
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Author: Airi Külvet
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Stress-free cattle weighing systems

Posted: Tue 30th Aug, 2022
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Author: Marcin Gołębieski
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Animal welfare scan on the smartphone

Posted: Tue 20th Sep, 2022
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Author: dirk audenaert
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Animal welfare standard for transportation

Posted: Mon 15th Aug, 2022
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Author: Anna Lena Lindau
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Category: Training in animal welfare for operators/farmers (handlers, transporters and slaughterhouses) and stress-free drive systems during weighing and transport in beef cattle

Ultrasound images for the quantification and prediction of intramuscular fat in living beef cattle

Posted: Tue 26th Jul, 2022
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Author: alessandro mazzenga
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Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse 

Mechanical Classification of carcases using video imaging analysis (VIA)

Posted: Tue 2nd Aug, 2022
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Author: Kevin Kinsella
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Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse 

A vision system for measuring eye muscle area, marbling score and intramuscular fat at the slaughterhouse

Posted: Mon 8th Aug, 2022
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Author: Jakeline Romero
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Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse 

Using a genetic Index for improving marbling and average daily gain

Posted: Mon 15th Aug, 2022
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Author: Anna Lena Lindau
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Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse 

On-farm demonstration: Meat quality prediction by in vivo ultrasound analysis

Posted: Tue 25th Oct, 2022
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Author: Jakeline Romero
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Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse 

Mapping of intramuscular marbling of carcasses in cooperation with Linnamäe Meatfactory and Liivimaa Lihaveis NPO grassfed quality scheme, with the aim of selecting suitable carcasses and providing feedback to farmers.

Posted: Tue 30th Aug, 2022
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Author: Airi Külvet
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Category: Tools to evaluate the carcass and meat quality prior to and in the slaughterhouse 

Genetic selection (genetic index) to improve the quality of carcass on farm-produced animals

Posted: Fri 8th Jul, 2022
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Author: Marie PENN
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Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat 

Advantages of the Angus breed in terms of meat marbling

Posted: Tue 19th Jul, 2022
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Author: Paola Eguinoa
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Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat 

The use of MEAT + sires in Belgian Blue.

Posted: Wed 20th Jul, 2022
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Author: dirk audenaert
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Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat 

Effects of vitamin A on beef marbling

Posted: Thu 4th Aug, 2022
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Author: Jakeline Romero
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Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat 

Main factors of marbling level in beef cattle – The Angus Breedplan

Posted: Thu 4th Aug, 2022
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Author: José Pais
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Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat 

“Marbling window”: from 150 to 250 days of age

Posted: Mon 22nd Aug, 2022
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Author: Jakeline Romero
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Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat 

Irish Angus Producer Group Elite Breed Improvement Programme

Posted: Wed 31st Aug, 2022
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Author: Kevin Kinsella
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Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat 

Neogen genetic test implemented in an Angus farm in Estonia to increase beef marbling

Posted: Tue 30th Aug, 2022
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Author: Airi Külvet
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Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat 

Vitamin E and selenium extra-nutritional supplementation in finishing diets to reduce meat deterioration

Posted: Tue 30th Aug, 2022
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Author: Marcin Gołębieski
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Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat 

Different modifications of finishing diets for beef cattle for better carcass and meat quality

Posted: Tue 26th Jul, 2022
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Author: alessandro mazzenga
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Category: On-farm strategies to increase/improve marbling/tenderness/colour in beef meat 

BOVIDCO2: a tool for environmental assessment specialized in Spanish beef cattle farms

Posted: Tue 19th Jul, 2022
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Author: Paola Eguinoa
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

Kringloopwijzer

Posted: Tue 26th Jul, 2022
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Author: Riet Desmet
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

DECiDE

Posted: Wed 27th Jul, 2022
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Author: Riet Desmet
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

Klimrek

Posted: Wed 27th Jul, 2022
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Author: Riet Desmet
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

The cool farm tool

Posted: Wed 20th Jul, 2022
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Author: Riet Desmet
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

Carbon calculator

Posted: Tue 26th Jul, 2022
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Author: Riet Desmet
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

CAP'2ER as a tool to measure the Carbon footprint of Italian beef farms

Posted: Thu 28th Jul, 2022
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Author: alessandro mazzenga
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

Taking grass more into account in existing tools, and the benefits of grazing

Posted: Mon 29th Aug, 2022
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Author: Floriane PROST
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

Climate effectiveness calculator

Posted: Tue 30th Aug, 2022
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Author: Marcin Gołębieski
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

Cap2er

Posted: Mon 29th Aug, 2022
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Author: Riet Desmet
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

Belbeef sustainability monitor for beef cattle

Posted: Fri 16th Sep, 2022
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Author: dirk audenaert
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

Meatguide from Estionia

Posted: Thu 13th Oct, 2022
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Author: Riet Desmet
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

Use of the relative breeding value of meat to optimise resource use

Posted: Thu 13th Oct, 2022
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Author: Anna Lena Lindau
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Category: Tools for calculating and improving environmental sustainability on beef cattle farms

Local cattle breed us a suckler cows

Posted: Tue 30th Aug, 2022
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Author: Marcin Gołębieski
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Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment

Using the Greenmeter tool for improving farm biodiversity and using this as an demo to show other farmers, Puutsa farm

Posted: Thu 13th Oct, 2022
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Author: Riet Desmet
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Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment

Beetle Banks for improving biodiversity

Posted: Thu 13th Oct, 2022
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Author: Anna Lena Lindau
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Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment

Beetle Banks for improving biodiversity

Posted: Thu 13th Oct, 2022
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Author: Anna Lena Lindau
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Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment

Mixed cropping systems

Posted: Thu 9th Jun, 2022
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Author: Riet Desmet
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Category: Methods to enhance biodiversity on beef cattle farms without the need for large investment